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Acquisition of Food (According to Technical Specification), Amt: 2530000.00

KazakhstanTenders notice for Acquisition of Food (According to Technical Specification), Amt: 2530000.00. The reference ID of the tender is 120703134 and it is closing on 13 Jun 2025.

Tender Details

  • Country: Kazakhstan
  • Summary: Acquisition of Food (According to Technical Specification), Amt: 2530000.00
  • KZT Ref No: 120703134
  • Deadline: 13 Jun 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: KZT 2530000.00
  • Notice Type: Tender
  • Document Ref. No.: 14913491-1
  • Purchaser's Detail:
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  • Description:
  • Lots: cabbage white, fresh. Pure in bags. GOST 1724-85. By agreement with the customer. | Beetroot in bags, dry., Fresh, medium size, without rot. GOST 32285-2013. Certificates are required and the test protocol. Fresh carrots without rot, medium -sized, in bags, selected. GOST RK 29270 - 95. The presence of a representative of the supplier during the supply of goods is mandatory | The potatoes are young, without rot, dry in bags. Diameter 40-60. GOST 7176-85. STKZ certificates are mandatory and a protocol for potatoes. By agreement with Customer.
  • Documents:

 Tender Notice

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Acquisition of Food (According to Technical Specification), Amt: 2530000.00 - Kazakhstan Tender

The THE COMMUNAL STATE INSTITUTION "REGIONAL PSYCHONEUROLOGICAL CENTER FOR SPECIAL SOCIAL SERVICES" MANAGEMENT OF EMPLOYMENT COORDINATION AND SOCIAL PROGRAMS OF THE PAVLODAR REGION, a Government sector organization in Kazakhstan, has announced a new tender for Acquisition of Food (According to Technical Specification), Amt: 2530000.00. This tender is published on KazakhstanTenders under KZT Ref No: 120703134 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-13.

The estimated tender value is KZT 2530000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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