Tender Details

Country: Kazakhstan
Summary: Acquisition of Meat (beef), Amt: 990000.00
KZT Ref No: 118328695
Deadline: 30 Apr 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: KZT 990000.00
Notice Type: Tender
Document Ref. No.: 14628173-1
Purchaser's Detail:
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Description:
Lots: beef - beef meat of 1 category, in carcasses (carcassed by quarters), without unpleasant odors and dark spots. Dark 1759-2008. Beef received from highly productive young cattle. Cashes weighing at least 150 kg, complete with rounded and well -developed muscles. The availability of a certificate or winding, a veterinary stigma must be installed on the meat confirming that a veterinarian examination is carried out and the products are safe. The providing documents: invoice, a certificate of quality and safety of products. All of the above documents should be relevant at the date of receipt of goods, timely replaced by the expiration of the document. If the inconsistency is detected when accepting the goods of the above requirements, we reserve the right to demand the replacement of the goods. Delivery of goods and storage in the customer-s warehouse on working days from 09.00 to 17.00 hours. It is carried out at the expense of the supplier at the address: North - Kazakhstan region, Esilsky district, village of Petrovka, st. Zharkova 86.
Documents:

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Acquisition of Meat (beef), Amt: 990000.00 - Kazakhstan Tender

The MUNICIPAL STATE INSTITUTION "PETROVSKY AGRARIAN AND TECHNICAL COLLEGE" AKIMAT OF THE NORTH KAZAKHSTAN REGION OF THE MINISTRY OF EDUCATION AND SCIENCE OF THE REPUBLIC OF KAZAKHSTAN, a Government sector organization in Kazakhstan, has announced a new tender for Acquisition of Meat (beef), Amt: 990000.00. This tender is published on KazakhstanTenders under KZT Ref No: 118328695 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-30.

The estimated tender value is KZT 990000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.