- Country: Kazakhstan
- Summary: Conducting Physical and Chemical Indicators (Organoleptic, Total Protein Content, Moisture, Fat in Dry Matter, Sodium Chloride) in Semi-Hard Cheeses., Amt: 45000.00
- KZT Ref No: 129688912
- Deadline: 11 Nov 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: KZT 45000.00
- Notice Type: Tender
- Document Ref. No.: 15661717-1
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- Description:
- Lots: Services for conducting laboratory/laboratory-instrumental research/analysis - Services for conducting microbiological and physico-chemical indicators (organoleptic, total protein content, moisture, fat in dry matter, sodium chloride)
- Documents:
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CLICK HERE TO LOGINConducting Physical and Chemical Indicators (Organoleptic, Total Protein Content, Moisture, Fat in Dry Matter, Sodium Chloride) in Semi-Hard Cheeses., Amt: 45000.00 - Kazakhstan Tender
The LIMITED LIABILITY PARTNERSHIP "KAZAKH RESEARCH INSTITUTE OF PROCESSING AND FOOD INDUSTRY, a Government sector organization in Kazakhstan, has announced a new tender for Conducting Physical and Chemical Indicators (Organoleptic, Total Protein Content, Moisture, Fat in Dry Matter, Sodium Chloride) in Semi-Hard Cheeses., Amt: 45000.00. This tender is published on KazakhstanTenders under KZT Ref No: 129688912 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-11.
The estimated tender value is KZT 45000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
