- Country: Kazakhstan
- Summary: Food Products for Practical Classes in the Cooking, Amt: 445700.00
- KZT Ref No: 126798910
- Deadline: 23 Sep 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: KZT 445700.00
- Notice Type: Tender
- Document Ref. No.: 15407945-1
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- Description:
- Lots: Fresh onion Fresh | Tomato - fresh broccoli | Food Protein value 2.2 g/100g volume (ml) 1000 ml Energy value of calorie (per 100 g.) 320 kcal shelf life of 9 months the minimum storage temperature +2 C is the purpose of cream of drinking; with packaging (d) 1100 g | Dutch cheese is 352 kcal per 100 grams of product. should The following ingredients are present: pasteurized cow's milk, mesophilic leaf, salt and calcium chloride, the presence of dye is allowed Annato. Milk Pasteurized, cream of pasteurized, complex food supplement (stabilizers: dichahmalfosphate oxypropyped (tapiocoic), gum wood, guar gum), salt (contains an anti -foliage agent - ferrocyanide potassium), bacterial leaf of mesophilic microorganisms, bacterial leaf Milk ...
- Documents:
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CLICK HERE TO LOGINFood Products for Practical Classes in the Cooking, Amt: 445700.00 - Kazakhstan Tender
The COMMUNAL STATE STATE -OWNED ENTERPRISE "SHAKHTY TECHNOLOGICAL COLLEGE" OF THE DEPARTMENT OF EDUCATION OF THE KARAGANDA REGION, a Government sector organization in Kazakhstan, has announced a new tender for Food Products for Practical Classes in the Cooking, Amt: 445700.00. This tender is published on KazakhstanTenders under KZT Ref No: 126798910 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-23.
The estimated tender value is KZT 445700.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
