Tender Details

Country: Kazakhstan
Summary: Purchase of Food Products, Amt: 323300.00
KZT Ref No: 131061585
Deadline: 01 Dec 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: KZT 323300.00
Notice Type: Tender
Document Ref. No.: 15765734-1
Purchaser's Detail:
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Description:
Lots: Rice, peeled, long grain, polished according to GOST 6292-93. To be agreed with the customer! | Pasta products - Pasta by weight from premium wheat flour according to GOST R 51865-2002. To be agreed with the customer! Peas - Canned green peas 400 grams in a jar according to INTERSTATE STANDARD GOST 34112-2017. To be agreed with the customer! | Seasoning food additive (Rollton) in a pack of 90 grams according to GOST 33271-2015. To be agreed with the customer! Semolina from soft varieties of wheat purified in accordance with GOST 7022-97 for milk liquid and viscous porridges. .Approve with the customer! | Barley groats according to GOST 5784-60. To be agreed with the customer! Tomato paste - Tomato paste 1 liter in a jar according to GOST 3343-89. To be agreed with the customer! Type 1 food grade pea cereal according to GOST 28674-90. To be agreed with the customer! Buckwheat - Buckwheat peeled, whole-medium grain according to GOST 5550-74. To be agreed with the customer! | Purified white pearl barley according to GOST 5784-60. Coordinate with customer!
Documents:

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Purchase of Food Products, Amt: 323300.00 - Kazakhstan Tender

The STATE UTILITY ENTERPRISE WITH THE RIGHT OF ECONOMIC MANAGEMENT EREYMENTAU DISTRICT HOSPITAL UNDER THE HEALTH DEPARTMENT OF AKMOLA REGION, a Government sector organization in Kazakhstan, has announced a new tender for Purchase of Food Products, Amt: 323300.00. This tender is published on KazakhstanTenders under KZT Ref No: 131061585 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-01.

The estimated tender value is KZT 323300.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.