Tender Details

Country: Kazakhstan
Summary: Socially Significant Food Products, Amt: 21235000.00
KZT Ref No: 133667080
Deadline: 14 Jan 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: KZT 21235000.00
Notice Type: Tender
Document Ref. No.: 15944307-1
Purchaser's Detail:
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Description:
Lots: Cow's milk kefir 2.5% fat. packing 500g. shelf life 14 days. GOST STRK 2388-2013. Availability of the date of manufacture, expiration date of the product and storage conditions on the packaging. . Delivery of goods daily according to schedule from 8.00-12.00 Until December 31 2026 inclusive | Cottage cheese, low-fat, from cow's milk, grainy. ST RK 94-95. No herbal additives, flavors or fat substitutes. The cottage cheese is grainy. The taste and smell are clean, fermented milk, the consistency is soft, homogeneous, crumbly. Packaged in packages of no more than 1 kg, not frozen. The date of manufacture is on the packaging. Delivery of goods from 8-00 a.m. to 10.00-00 a.m. daily Until December 31, 2026 inclusive | Cow butter (not spread).72.5%. ST RK GOST 1329-2005 (without vegetable additives, flavorings and fat substitutes). Availability on the packaging of the date of manufacture, expiration date of the product and storage conditions. Delivery of goods according to the customer-s request from 8.00 a.m. to 12.00 p.m. Until December 31, 2026 inclusive
Documents:

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Socially Significant Food Products, Amt: 21235000.00 - Kazakhstan Tender

The MUNICIPAL STATE ENTERPRISE "RUDNY CITY MULTIDISCIPLINARY HOSPITAL" OF THE HEALTH DEPARTMENT OF THE AKIMAT OF KOSTANAY REGION, a Government sector organization in Kazakhstan, has announced a new tender for Socially Significant Food Products, Amt: 21235000.00. This tender is published on KazakhstanTenders under KZT Ref No: 133667080 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-14.

The estimated tender value is KZT 21235000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.